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Ranch Taco Pizza Recipe

5 from 74 reviews

This Ranch Taco Pizza combines the comforting flavors of a classic sausage pizza with the zesty, fresh ingredients of a taco. Topped with crunchy tortilla chips, seasoned ground beef, fresh tomatoes, lettuce, ranch dressing, and green onions, this pizza makes a perfect fusion dish that is both satisfying and easy to prepare.

Ingredients

Scale

Base

  • 1 12″ HRI Classic Sausage Pizza

Toppings

  • 1 cup tortilla chips, crushed
  • 1 cup ground beef, browned
  • ½ tomato, chopped
  • ¾ cup lettuce, chopped
  • ½ cup ranch dressing
  • 2 tbsp green onion, sliced

Instructions

  1. Preheat the oven: Set your oven to 450°F (232°C) to prepare for baking the pizza.
  2. Prepare the pizza: Remove the 12-inch HRI Classic Sausage Pizza from all packaging and place it on a clean surface.
  3. Add taco toppings: Evenly sprinkle the crushed tortilla chips, browned ground beef, and chopped tomato onto the pizza base.
  4. Bake the pizza: Place the prepared pizza directly on the oven rack to ensure a crispy crust. Bake for 15-20 minutes or until the crust turns golden brown and toppings are heated through.
  5. Finish with fresh toppings: Remove the pizza from the oven and immediately top with chopped lettuce, drizzle with ranch dressing, and scatter sliced green onions over the top for fresh flavor and crunch.
  6. Serve: Cut the pizza into squares and serve warm. Enjoy!

Notes

  • For extra spice, consider adding jalapeños or a drizzle of hot sauce.
  • Brown the ground beef with taco seasoning for enhanced flavor.
  • To keep the lettuce crisp, add it after baking as directed.
  • You can substitute ground beef with ground turkey or a plant-based alternative if desired.
  • Using crushed tortilla chips adds a crunchy texture typical of taco dishes.

Keywords: Ranch Taco Pizza, Taco Pizza, Sausage Pizza, Ground Beef Pizza, Oven Baked Pizza, Fusion Pizza Recipe