Introduction

This playful Grinch Dip is a festive treat perfect for holiday gatherings. Creamy, sweet, and vividly green, it’s a fun way to add some holiday cheer to your snack table. Serve it with cookies, crackers, or fruit for a crowd-pleasing appetizer.

A clear glass bowl filled with a bright green creamy dip with a thick, swirled texture on top. The dip is decorated with red heart-shaped and small round sprinkles scattered all over the surface. Surrounding the bowl at the bottom are golden pretzels with a shiny, salted surface. In the blurred background, there are round crackers, a few gingerbread cookies, some white mini marshmallows, and holiday greenery with a round, glittery red ornament. The scene is set on a white marbled texture surface. photo taken with an iphone --ar 4:5 --v 7

Ingredients

8 ounces cream cheese (softened to room temperature)
8 ounces whipped cream (such as Cool Whip)
2 cups powdered sugar
1 teaspoon vanilla extract
1/4 cup milk
3 drops green food coloring (adjust for desired shade)
Red heart sprinkles

Instructions

Step 1: In a large bowl, combine the cream cheese, milk, and vanilla extract. Use an electric mixer to blend until smooth and creamy.
Step 2: Add the powdered sugar and mix until fully incorporated into the cream cheese mixture.
Step 3: Gently fold in the whipped cream and green food coloring until the color is evenly distributed and the mixture is light and fluffy.
Step 4: Transfer the dip to a serving bowl and sprinkle with red heart sprinkles for a festive touch. Serve immediately with your favorite snacks and cookies.

Tips & Variations

For a tangy twist, substitute half the powdered sugar with powdered buttermilk or add a teaspoon of lemon juice.
Adjust the green food coloring gradually to achieve your preferred shade without overpowering the flavor.
Try adding a pinch of peppermint extract for a fun holiday flavor variation.
Serve with graham crackers, ginger snaps, or fresh fruit slices to complement the dip’s sweetness.

Storage

Store the Grinch Dip in an airtight container in the refrigerator for up to 3 days. Before serving, give it a gentle stir and let it sit at room temperature for 10-15 minutes for easier dipping. Avoid freezing, as it may alter the texture.

How to Serve

A white round bowl in the center filled with bright green whipped dip decorated with red heart-shaped and stick sprinkles on top, surrounded by an assortment of snacks arranged in layers: light tan rectangular saltine crackers stacked on the top left, round yellowish peanut butter cookies at the bottom, small pretzels forming a dense cluster below the bowl, white round meringues on the left, white mini marshmallows arranged near the bottom right along with white and pink twisted marshmallows, and brown gingerbread man-shaped cookies placed on the right side. The background is a white marbled texture photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I make the dip ahead of time?

Yes, you can prepare the dip up to a day in advance. Keep it refrigerated and add the red heart sprinkles just before serving for the best appearance.

What can I use instead of green food coloring?

If you prefer a natural alternative, try using spinach or matcha powder blended into the mixture, though these may slightly alter the flavor and texture.

Grinch Dip Recipe

Print Recipe

★★★★★

4.4 from 302 reviews

This festive Grinch Dip is a creamy, sweet treat perfect for holiday gatherings. Combining smooth cream cheese with whipped cream and powdered sugar, it boasts a delightful vanilla flavor with a vibrant green color, topped with charming red heart sprinkles. Ideal as a fun party dip for cookies, crackers, or fruit.

Author: Ella
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Yield: About 2 cups (serves 8) 1x
Category: Dessert Dip
Method: No-Cook
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

Main Ingredients

8 ounces cream cheese, softened to room temperature
8 ounces whipped cream (such as Cool Whip)
2 cups powdered sugar
1 teaspoon vanilla extract
1/4 cup milk
3 drops green food coloring (adjust for desired shade)
Red heart sprinkles for garnish

Instructions

Prepare the Cream Cheese Mixture: In a large bowl, combine the softened cream cheese, milk, and vanilla extract. Use an electric mixer to blend until the mixture is smooth and creamy, ensuring there are no lumps.
Add Powdered Sugar: Gradually mix in the powdered sugar until fully incorporated, creating a sweet and fluffy base for your dip.
Fold in Whipped Cream and Food Coloring: Gently fold in the whipped cream and green food coloring using a spatula until the color is evenly distributed and the mixture is light and airy.
Serve and Garnish: Transfer the dip into a serving bowl, sprinkle red heart sprinkles on top to create a festive look, and serve immediately with your favorite snacks such as cookies, crackers, or fruit.

Notes

For best results, ensure the cream cheese is softened to room temperature to make blending easier and smoother.
Adjust the amount of green food coloring to achieve your preferred shade of green.
Use whipped topping like Cool Whip to add lightness, but fresh whipped cream can also be used for a homemade touch.
This dip is best served cold; refrigerate for 30 minutes to an hour for a firmer texture if desired.
Store leftovers covered in the refrigerator for up to 3 days.

Keywords: Grinch Dip, holiday dip, creamy dessert dip, festive dip, Christmas dip, cream cheese dip