Print

Cinnamon Sugar Chex Mix Recipe

Print Recipe

★★★★★

4.9 from 105 reviews

This Cinnamon Sugar Chex Mix is a deliciously sweet snack mix made with crispy Rice Chex cereal coated in a buttery cinnamon sugar glaze. Easy to prepare and perfect for sharing, this treat combines the warmth of cinnamon with caramelized sugar goodness, baked to crispy perfection.

Ingredients

Scale

Chex Mix

  • 8 cups Rice Chex Cereal

Cinnamon Sugar Coating

  • 1/2 cup butter
  • 1/2 cup brown sugar
  • 1/4 cup granulated white sugar
  • 2 tsp ground cinnamon

Instructions

  1. Preheat Oven and Prepare Sugar Mix: Preheat your oven to 275°F (135°C). Line a large baking sheet with parchment paper. In a small bowl, mix together the granulated white sugar and ground cinnamon until well combined. Set this cinnamon sugar mixture aside for later.
  2. Melt Butter and Make Sugar Sauce: In a microwave-safe glass measuring cup, melt the butter by heating it in the microwave. Once melted, add the brown sugar to the butter and stir well. Return the mixture to the microwave for an additional 20 to 30 seconds, watching carefully to prevent it from bubbling over. Whisk the mixture until the sugar is fully dissolved and smooth.
  3. Combine Cereal and Sauce: Pour the Rice Chex cereal into a large mixing bowl. Drizzle the warm butter and brown sugar sauce evenly over the cereal. Using a spatula, gently fold and mix the cereal until every piece is evenly coated with the sauce, ensuring full coverage without breaking the cereal.
  4. Spread and Sprinkle Sugar Mixture: Spread the coated Chex mix in an even layer on the parchment-lined baking sheet. Sprinkle the reserved cinnamon sugar mixture evenly over the top to add extra sweetness and spice.
  5. Bake the Mix: Place the baking sheet in the preheated oven and bake at 275°F for about 45 minutes. Every 15 minutes, remove the pan and gently stir the mix using a metal spatula to lift and turn the cereal, helping it bake evenly and preventing burning. Continue until crispy and golden.
  6. Cool and Serve: Remove the Chex mix from the oven and allow it to cool completely on the baking sheet so it crisps up further. Once cool, enjoy this sweet and crunchy snack!

Notes

  • Make sure to stir the mix every 15 minutes during baking to ensure even crispness.
  • Use parchment paper on the baking sheet to prevent sticking and make cleanup easier.
  • Store the cooled Cinnamon Sugar Chex Mix in an airtight container to keep it fresh and crunchy.
  • You can adjust cinnamon and sugar quantities to taste if you prefer it more or less sweet/spicy.
  • This mix makes a great gift or party snack and pairs well with holiday celebrations.

Keywords: Cinnamon Sugar Chex Mix, sweet snack, crunchy cereal mix, cinnamon sugar snack, homemade party mix, baked snack mix

Find it online: https://ellaeatsdaily.com/cinnamon-sugar-chex-mix-recipe/