Blueberry Peanut Butter Chew Sticks for Dogs Recipe

Introduction

Blueberry Peanut Butter Chew Sticks are a wholesome, homemade treat designed especially for dogs. Packed with nutritious ingredients like blueberries, peanut butter, and oat flour, these chewy snacks are both tasty and beneficial for your furry friend’s health. Whether baked or frozen, they make a perfect reward or training treat.

Ingredients

• 1.5 cups oat flour (or whole wheat flour as second choice)
• ½ cup xylitol-free peanut butter
• ½ cup fresh blueberries (or frozen, thawed)
• ¼ cup unsweetened applesauce
• 1 tablespoon ground flaxseed (optional)
• ½ teaspoon turmeric powder (optional)
• 1 egg
• 1 tablespoon coconut oil

Instructions

1. Step 1: In a mixing bowl, combine the peanut butter, applesauce, egg, and coconut oil. Stir until smooth and creamy.
2. Step 2: Slowly add the oat flour and ground flaxseed to the wet ingredients, stirring continuously. Fold in the blueberries gently. Add turmeric powder if using.
3. Step 3: Roll the dough onto a parchment paper-lined surface about ½ inch thick. Cut into sticks or use cookie cutters for shapes.
4. Step 4: For baked treats, preheat oven to 350°F (175°C) and bake for 15-20 minutes until golden and firm. For frozen treats, scoop into silicone molds and freeze for 4-6 hours.
5. Step 5: Let treats cool completely before serving. Store extras in an airtight container or freezer.

Tips & Variations

• Use almond or chickpea flour instead of oat flour for grain-free or hypoallergenic options.
• Add cinnamon or ginger for extra flavor.
• Substitute blueberries with strawberries or apples for variety.
• Adjust baking time for firmer treats if your dog is an aggressive chewer.

Storage

Store baked treats in an airtight container at room temperature for up to 5 days, or freeze for 2-3 months. Frozen treats can last up to 3 months in the freezer. When reheating baked treats, warm briefly in the oven to maintain texture.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use frozen blueberries instead of fresh ones?

Yes, frozen blueberries work just as well. Be sure to thaw them before mixing into the dough.

Are there any allergens I should watch out for?

Peanut butter and flaxseed may cause allergies in some dogs. Always check with your vet and monitor your dog when trying new treats.

Blueberry Peanut Butter Chew Sticks for Dogs Recipe

Print Recipe

★★★★★

4.7 from 113 reviews

Healthy and tasty Blueberry Peanut Butter Chew Sticks for dogs, made with wholesome ingredients like oat flour, fresh blueberries, and xylitol-free peanut butter. These nutritious treats support muscle health, digestion, and coat condition, perfect as rewards or snacks for dogs of all sizes.

• Author: Ella
• Prep Time: 10 minutes
• Cook Time: 15-20 minutes
• Total Time: 25-30 minutes
• Yield: About 20–30 treats depending on size and shape 1x
• Category: Dog Treats
• Method: Baking
• Cuisine: Pet Food

Ingredients

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Main Ingredients

• 1.5 cups oat flour (or whole wheat flour as second choice)
• ½ cup xylitol-free peanut butter
• ½ cup fresh blueberries (or frozen, thawed)
• ¼ cup unsweetened applesauce
• 1 tablespoon ground flaxseed (optional)
• ½ teaspoon turmeric powder (optional)
• 1 egg
• 1 tablespoon coconut oil

Substitutions

• Oat flour can be substituted with almond flour or chickpea flour for grain-free or hypoallergenic options
• Peanut butter can be swapped with almond butter or sunflower butter if allergic
• Blueberries can be replaced with raspberries, strawberries, or apples

Instructions

1. Mix the Wet Ingredients: In a mixing bowl, combine the peanut butter, unsweetened applesauce, egg, and coconut oil. Stir until the mixture is smooth and creamy to create a uniform wet base for the dough.
2. Add the Dry Ingredients: Slowly add the oat flour and ground flaxseed into the wet mixture while stirring continuously. Once fully incorporated, gently fold in the blueberries and optionally add turmeric powder for anti-inflammatory benefits.
3. Shape the Treats: Roll the dough out on a parchment-lined surface to about ½ inch thickness. Use cookie cutters or cut into sticks or creative shapes like U-shaped or spiral sticks to provide fun textures for your dog.
4. Bake or Freeze: For baked treats: preheat oven to 350°F (175°C) and bake for 15-20 minutes until golden brown and firm to the touch. For frozen treats: scoop mixture into silicone molds and freeze for 4-6 hours until solid.
5. Cool and Serve: Allow treats to cool completely before serving. Store leftovers in an airtight container at room temperature for up to 5 days or freeze for 2-3 months for baked treats; frozen treats can be kept in the freezer for up to 3 months.

Notes

• Ensure peanut butter used is xylitol-free to avoid toxicity in dogs.
• Adjust baking time to make treats softer for puppies or older dogs, or bake longer for crispier texture suitable for aggressive chewers.
• Treat portions should not exceed 10% of your dog’s daily caloric intake.
• Consult your vet before introducing new ingredients, especially if your dog has allergies.
• Store treats properly to maintain freshness and safety.

Keywords: dog treats, blueberry peanut butter dog snacks, healthy dog chews, homemade dog treats, grain-free dog treats, dog training treats