Healthy Monster Cookies Recipe
Introduction
Healthy Monster Cookies are a delicious and nutritious treat that combines oats, peanut butter, honey, and chocolate chips into one satisfying bite. These cookies are perfect for a quick snack or a guilt-free dessert.
Ingredients
- 1 cup oats
- 1/2 cup peanut butter
- 1/3 cup honey
- 1/4 cup chocolate chips
Instructions
- Step 1: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Step 2: In a bowl, mix together the oats, peanut butter, honey, and chocolate chips until well combined.
- Step 3: Scoop spoonfuls of the mixture onto the prepared baking sheet, flattening them slightly with the back of the spoon.
- Step 4: Bake for 10-12 minutes or until the cookies are set and lightly golden around the edges.
- Step 5: Allow the cookies to cool on the baking sheet before transferring them to a wire rack to cool completely.
Tips & Variations
- For added texture, try mixing in chopped nuts or seeds along with the chocolate chips.
- Use natural peanut butter without added sugar or oils for a healthier option.
- If you prefer a sweeter cookie, add a little extra honey or a sprinkle of cinnamon for warmth.
- Substitute almond butter or sunflower seed butter to accommodate different dietary preferences.
Storage
Store these cookies in an airtight container at room temperature for up to 5 days. For longer storage, keep them in the refrigerator for up to 2 weeks. To reheat, simply warm them in the microwave for 10-15 seconds to restore their soft texture.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I make these cookies gluten-free?
Yes, just be sure to use certified gluten-free oats to keep the recipe gluten-free.
Can I omit the chocolate chips?
Absolutely. You can leave out the chocolate chips or replace them with dried fruit or extra nuts for a different flavor and texture.
PrintHealthy Monster Cookies Recipe
These Healthy Monster Cookies combine wholesome oats, creamy peanut butter, natural honey, and chocolate chips for a deliciously satisfying treat. Perfect as a nutritious snack or dessert, these cookies are easy to make and free from refined sugars and flours, making them a healthier alternative to traditional cookies.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Dry Ingredients
- 1 1/2 cups rolled oats
Wet Ingredients
- 3/4 cup peanut butter (natural, unsweetened)
- 1/3 cup honey
Add-ins
- 1/2 cup chocolate chips (preferably dark or semi-sweet)
Instructions
- Preheat the Oven: Set your oven to 350°F (175°C) and line a baking sheet with parchment paper to prevent sticking.
- Mix Ingredients: In a large bowl, combine the rolled oats, peanut butter, honey, and chocolate chips. Use a spoon or spatula to thoroughly mix until a sticky dough forms.
- Scoop Cookies: Using a tablespoon or cookie scoop, portion out the dough onto the prepared baking sheet, spacing them about 2 inches apart as they will spread slightly.
- Bake: Place the baking sheet in the preheated oven and bake for 10-12 minutes, or until the cookies are set and edges begin to turn golden.
- Cool: Remove cookies from the oven and allow them to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Notes
- For a low-sugar option, use dark chocolate chips with at least 70% cacao.
- You can substitute honey with pure maple syrup if preferred.
- Ensure the peanut butter is smooth and natural without added sugars for the healthiest results.
- Store cookies in an airtight container at room temperature for up to 5 days.
- Optional: Add a pinch of cinnamon or vanilla extract for extra flavor.
Keywords: Healthy Monster Cookies, Oat Cookies, Peanut Butter Cookies, Healthy Snacks, Gluten Free Cookies
