Gilmore Girls Coffee Cake Cookies Recipe

Introduction

These Delectable Gilmore Girls Coffee Cake Cookies bring the cozy flavors of your favorite show right into your kitchen. With a moist cinnamon dough, crumbly streusel topping, and a luscious icing drizzle, they make a perfect Thanksgiving dessert or anytime treat.

Ingredients

• 1/2 cup softened butter
• 1/2 cup vegetable oil
• 1 cup brown sugar
• 1 egg
• 1 tsp vanilla extract
• 2 tsp cinnamon
• 1/2 tsp baking soda
• 1/2 tsp baking powder
• 1/2 tsp salt
• 2 1/2 cups flour (325 grams)

Streusel Topping

• 1/4 cup softened butter
• 1/4 cup brown sugar
• 1/3 to 1/2 cup flour
• 1/2 tsp cinnamon
• Pinch of salt

Icing Drizzle

• 1/2 cup powdered sugar
• 1 tbsp milk
• Splash of vanilla extract

Instructions

1. Step 1: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. Step 2: In a large mixing bowl, blend the softened butter, vegetable oil, and brown sugar until the mixture is smooth and fluffy.
3. Step 3: Add the egg and vanilla extract, mixing thoroughly.
4. Step 4: Gradually stir in cinnamon, baking soda, baking powder, salt, and flour until just combined. Avoid over-mixing.
5. Step 5: In a separate bowl, combine softened butter, brown sugar, flour, cinnamon, and a pinch of salt for the streusel. Adjust flour by tablespoons until it holds together but remains crumbly.
6. Step 6: Use a large cookie scoop to form dough balls and place them on the prepared baking sheet. Press an indent into the center of each dough ball using the back of the scoop or your fingers.
7. Step 7: Generously sprinkle the streusel mixture into each indent for a flavorful topping.
8. Step 8: Bake the cookies for 10-12 minutes until golden and cooked through. Let them cool slightly on the baking sheet.
9. Step 9: Meanwhile, prepare the icing by whisking powdered sugar, milk, and vanilla extract until smooth and pourable.
10. Step 10: Drizzle the icing over the warm cookies before serving to add a sweet finishing touch.

Tips & Variations

• For extra warmth, add a pinch of nutmeg to the dough along with cinnamon.
• Use brown butter instead of softened butter for a richer, nutty flavor.
• Adjust the streusel flour gradually to get the ideal crumbly texture without it getting too dry.
• Replace milk in the icing with cream or almond milk for a different richness or flavor hint.

Storage

Store these cookies in an airtight container at room temperature for up to 3 days. For longer storage, keep them refrigerated for up to a week or freeze for up to 3 months. Reheat briefly in a low oven or microwave to restore softness before serving.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I make the dough ahead of time?

Yes, you can prepare the dough and refrigerate it for up to 24 hours before baking. This can help deepen the flavors and make shaping easier.

Do I have to add the icing drizzle?

The icing adds a lovely sweetness and finishing touch, but the cookies are delicious even without it. Feel free to skip it for a less sweet option or substitute with a dusting of powdered sugar.

Gilmore Girls Coffee Cake Cookies Recipe

Print Recipe

★★★★★

4.7 from 130 reviews

These Delectable Gilmore Girls Coffee Cake Cookies are a delightful blend of cinnamon-spiced dough topped with a crumbly streusel and finished with a silky icing drizzle. Inspired by the beloved Gilmore Girls series, these cookies perfectly capture the cozy charm of Stars Hollow, making them an ideal dessert for Thanksgiving or any sweet occasion.

• Author: Ella
• Prep Time: 15 minutes
• Cook Time: 12 minutes
• Total Time: 27 minutes
• Yield: Approximately 24 cookies 1x
• Category: Dessert
• Method: Baking
• Cuisine: American

Ingredients

Scale 1x2x3x

Cinnamon Dough

• 1/2 cup softened butter
• 1/2 cup vegetable oil
• 1 cup brown sugar
• 1 egg
• 1 tsp vanilla extract
• 2 tsp cinnamon
• 1/2 tsp baking soda
• 1/2 tsp baking powder
• 1/2 tsp salt
• 2 1/2 cups all-purpose flour (approximately 325 grams)

Streusel Topping

• 1/4 cup softened butter
• 1/4 cup brown sugar
• 1/3 to 1/2 cup all-purpose flour
• 1/2 tsp cinnamon
• Pinch of salt

Icing Drizzle

• 1/2 cup powdered sugar
• 1 tbsp milk
• Splash of vanilla extract

Instructions

1. Preheat Oven: Preheat your oven to 350°F (175°C) to prepare for baking the cookies to golden perfection.
2. Mix Dough Ingredients: In a large mixing bowl, combine the softened butter, vegetable oil, and brown sugar. Blend them together until the mixture is smooth and fluffy. Then, add the egg and vanilla extract, mixing thoroughly to incorporate.
3. Add Dry Ingredients: Gradually add the cinnamon, baking soda, baking powder, salt, and flour into the wet mixture. Stir carefully until just combined, being cautious not to overmix the dough.
4. Prepare Streusel Topping: In a separate bowl, mix the softened butter, brown sugar, flour, cinnamon, and a pinch of salt. Stir until the streusel mixture sticks together but remains crumbly. Adjust the flour quantity if needed by adding 1 tbsp increments until the desired crumbly texture is achieved.
5. Sculpt the Cookies: Use a large cookie scoop to form dough balls and place them on a lined baking sheet. Press the back of the scoop or your fingers into the center of each dough ball to make an indent.
6. Add Streusel: Generously sprinkle the prepared streusel topping into the indent of each cookie, ensuring a burst of cinnamon flavor in every bite.
7. Bake the Cookies: Place the baking sheet in the preheated oven and bake the cookies for 10-12 minutes, or until they turn a lovely golden brown around the edges.
8. Prepare Icing Drizzle: While the cookies bake, whisk together the powdered sugar, milk, and vanilla extract until the icing is smooth and runny, perfect for drizzling.
9. Cool and Drizzle: Allow the cookies to cool slightly after baking. Then, generously drizzle the luscious icing over each cookie for a sweet finishing touch.
10. Serve and Enjoy: Enjoy the warm, cinnamon-infused goodness of these Gilmore Girls Coffee Cake Cookies with friends or family, savoring every bite inspired by the charm of Stars Hollow.

Notes

• Adjust the flour in the streusel topping as needed for the perfect crumbly texture.
• Allow cookies to cool slightly before drizzling with icing to prevent melting.
• Use parchment paper on baking sheets for easier cleanup and to prevent sticking.
• These cookies can be stored in an airtight container at room temperature for up to 3 days for best freshness.
• For a dairy-free version, substitute butter with a plant-based alternative and use a suitable milk substitute in the icing.

Keywords: Gilmore Girls Coffee Cake Cookies, cinnamon cookies, streusel topping, Thanksgiving desserts, coffee cake cookies, cinnamon sugar cookies, holiday baking